There is a new delicious licensed Indian restaurant open at The Oaks Ibn Battuta Gate Hotel that promises an elaborate menu with dishes from across India and a Modern & West Meets East Touch, along with live Sufi music and a chef-curated cocktail menu.
Chef Praveen Singh has crafted an eclectic menu that combines traditional Indian ingredient selections and cooking techniques with a distinct process. This includes dishes such as Kurkure Raw Banana, Mango Burst Puchkas, Madrasi Podi Salmon and lots more.
For reservations, contact: 0502546178