With one of the best food scenes, we're spoilt for choice with weekly launches and openings. 'On The Table' is our weekly round up of the best food and beverage news and things happening out and about in the UAE.
Here's our top picks this week:
Mexican Independence Day at Chalco’s Cantina
Celebrate Mexican Independence Day on 14th September at Chalco's Cantina! Enjoy a true Mexican Fiesta with authentic Mexican food, unlimited drinks, and Latino beats from 8 to 11pm. The perfect occasion to (re)discover traditional Mexican dishes and family recipes prepared by the Mexican Chef, such as Chicken Enmoladas (mole from Puebla), Chicken Tinga and Bean Sopes, alongside the all-time favorites Birria Tacos, Ceviches, Pozole and Arroz con leche.
Chalco’s Cantina offers a blend of authenticity and playfulness drawing people closer around good food and good laughter in a casual and vibrant atmosphere. Join one of the most exciting celebrations of the year for AED 299 per person, with an array of traditional Mexican dishes, unlimited drinks (house drinks, Corona, and selected cocktails) and a party atmosphere you can’t beat!
For reservations: 052 112 8923 / www.chalcoscantina.ae
Wagu Wednesdays at Smoki Moto
Smoki Moto, Dubai's first fully licensed Korean steakhouse, announces the launch of Wagyu Wednesdays from September. The new weekly invites guests to indulge in a luxurious dining experience featuring a premium Wagyu box, priced at AED 650. The curated Wagyu box offers a unique opportunity for diners to savour an exceptional culinary experience that celebrates the essence of Korean cuisine with a modern twist.
For reservations: reservations@smokimotodubai.com / call +971 4 666 1430 (31).
Rhodes W1 Sunday Rhoast
Looking for a Sunday roast option, then don't forget Sunday Rhoast at Rhodes W1 in Grosvenor House. The mouthwatering à la carte “Rhoast” offering includes all the best British classics. Choose between succulent Roast Beef, Lamb or Chicken, served alongside fluffy Yorkshire puddings, golden roast potatoes and seasonal vegetables, topped with lashings of gravy. Vegetarian options are also available. Take advantage of the 2-for-1 offer (from 175 per person) on the mains and treat the whole family to a wholesome Sunday Rhoast weekly between 1 and 8pm.
For reservations: +971 4 317 6000 / www.rhodesw1-dubai.com
Kata Dubai Mall Launches its Lavish "K Brunch"
As the new season kicks in, Kata takes brunch to the next level, at the foot of Burj Khalifa. From September 14, "K Brunch" will feature a generous spread of the contemporary Japanese restaurant's signature dishes, under the gaze of passers-by strolling along the Dubai Fountains' promenade.
The 8-course tasting menu will be available on Saturdays and Sundays, from 12pm to 6pm, giving weekend shoppers, foodies and loyal guests plenty of time to discover the higher taste of Kata.
For reservations: +971 (0)4 273 3800 / +971 (0)54 582 9933 / reservations@kata.ae
Bombay Borough present its inaugural Onam Sadhya
Bombay Borough, the all-day Indian eatery and bar located in the heart of DIFC, is proud to present its inaugural Onam Sadhya, from 13th-15th September 2024, where time-honoured traditions meet modern ingenuity in a feast that pays tribute to Kerala’s rich heritage. Bombay Borough will honour this tradition with a soulful Sadhya — a magnificent Kerala feast of over 20 meticulously curated dishes, served on a banana leaf. Guests can pre-book and indulge in both Vegetarian and Non-Vegetarian set menus, designed to offer a perfect balance between timeless flavours and contemporary flair.
For reservations, please contact (+971) 54 995 8296 or reservations@bombayborough.ae
New 1st Anniversary Menu at TŌRI
TŌRI, the modern Japanese eatery, marks its first anniversary this month. Known for its innovative blend of Japanese-inspired street food and modern flair, TŌRI has quickly become a beloved destination in the city’s culinary scene. To celebrate this milestone, TŌRI is launching a special limited-edition menu that reflects the creative spirit and quality that have defined its success. Highlights include the Potato Okonomiyaki, Crispy Beef with Wagyu Tenderloin, and the refreshing Mizuna Green Salad with Avocado and Lotus. The new menu also features delectable options like the Otoro Taco, Chicken Katsu Sando, and Wagyu Tartare, offering something for every palate.
For reservations: +971 4 342 8000 or email ATBWASL@atbdubai.com
New Season Signor Sassi’s Evviva Brunch
Say “Ciao” to the new season with the highly anticipated Evviva Brunch at Signor Sassi on Sunday 29th September from 1pm onwards. The experience offers attendees a first-class ticket to a lively Sicilian party, an ideal way to celebrate the season. Sicily, renowned for its vibrant colours, breathtaking vistas, and stylish crowds, provides the perfect inspiration for this unique event. Guests can look forward to dancing to the uplifting beats of Charlelie’s electrifying DJ set, complemented by live entertainment.
The event promises a culinary extravaganza filled with traditional Italian flavours and new dishes designed for sharing among friends. In classic Signor Sassi style, the menu will be abundant, featuring a delightful selection of beloved Italian dishes and signature creations.
The three brunch packages available are:
AED 425 per person for Catania (Non-Alcoholic)
AED 545 per person for Palermo
AED 775 per person for Taormina
For reservations: reservations@signorsassidubai.com, or call +971 4 278 4848.
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