Get Festive // Try Nespresso's Cinnamon Cloud Latte At Home

If you're looking to feel festive, Nespresso has a quick and easy way to help as they introduce recipes to elevate their limited-edition festive collection.

The Cinnamon Cloud Latte will enrich the Flavoured Cinnamon and Candied Tamarind flavour, transporting your senses to a comforting, cosy place.

Here's how:

// Ingredients Needed   

1x Cinnamon & Candied Tamarind capsule

10ml of date syrup

100ml of 1.5% milk

500ml of 35% cream

Cinnamon powder & 1x Cinnamon Stick

Optional: 1x chai tea bag

// Instructions   

Step 1 – Into a cream whipper siphon 0,5L, put 500ml of cream and one capsules* of whipper charger. Then shake it vigorously.

Step 2 – Heat up 100ml of milk with the Aeroccino Device (Hot milk mode).

Step 3 – Into a Festive mug, put 10ml of date Syrup and extract a 110ml OL Cinnamon and Candied Tamarind Coffee.

Step 4 – Pour the hot milk into the mug and add 60g of whipped cream on top.

Step 5 – Add a cinnamon stick into the cream and sprinkle some cinnamon powder.

Optional: Infuse a bag of chai tea in 70 ml of hot water, cool it down, and add it to the siphon with the cream.