On Friday 14th, for one night only, Demon Chef Alvin Leung and Eric Chong invite you to indulge in an explosion of Asian flavours. Known as the “Demon Chef”, Alvin Leung will host this great dinner with his protégé, and winner of Master Chef Canada, Eric Chong. The dinner will be from 6:30pm onwards and will be a wide range of signature dishes that have been specially curated for the evening.
Eric Chong won Canadas first Master Chef in 2014 which led to him joining a prestigious apprenticeship in Hong Kong under the mentorship of Alvin Leung. The two then went on to open R&D together in Toronto. Chef Leung and Chef Chong’s visit to Dubai marks a rare occasion for the local dining scene to get up close and personal with international icons and embrace an exciting concept. Promising to leave a lasting impression on every guest, the evening will be a sensory experience that defies the ordinary, boasting authentic Asian elements infused with playfulness and creativity.
Leung’s latest restaurant concept, Demon Duck joins an eclectic repertoire of world-class dining experiences at Caesars Palace Dubai, bringing a vibrant ambience and playful theatricality to a superlative Pan Asian menu complemented by a trendy speak-easy style bar with cocktails inspired from Hong Kong.
For reservations and more information:
Call: +971 (0) 4 5566466
Email: dine@caesarsdubai.ae