Terrace Season Is Here! Enjoy Bab El Bahr’s Mocktail Creations and Seafood Delights

As Dubai’s al fresco season returns, Bab El Bahr invites guests to embrace the spirit of open-air dining with a refreshing twist — a collection of signature mocktails inspired by Levantine flavors, perfectly paired with the restaurant’s renowned seafood dishes.

Set against the backdrop of a warm and elegant terrace, Bab El Bahr’s new experience is designed for leisurely afternoons and enchanting evenings — where guests can sip handcrafted mocktails and savor a seafood feast that celebrates the best of Levantine coastal cuisine.

Each mocktail is a journey of flavor, blending premium ingredients with a touch of creativity and contemporary flair. Highlights include:

• Passion Fruit Mojito – a refreshing fusion of tangy passion fruit, mint, and citrus.

• Purple Sour – a vibrant, playful twist on a classic sour with layered fruit notes.

• Tangerine Spritz – a zesty and effervescent citrus delight.

• Popcorn Salted Caramel Milkshake – a decadent, nostalgic treat with a modern flair.

• Smoked Pineapple Lemonade – a smoky-sweet tropical concoction, perfect for sunny afternoons. 

Guests are invited to pair these refreshing creations with Bab El Bahr’s signature seafood — from freshly grilled fish and succulent prawns to aromatic seafood platters and vibrant mezze that bring the essence of Levantine hospitality to life.

Whether it’s a long lunch, a sunset gathering with friends, or a romantic dinner under the stars, Bab El Bahr’s terrace offers an atmosphere where every sip and every bite become a celebration of flavor, freshness, and the season ahead.

For reservations: (04) 456 2881Bab El Bahr by Al Hallab, Boulevard 29 Bld., Mohammed Bin Rashid Boulevard, Downtown Dubai, UAE